In this video, we prepare authentic Azerbaijani baklava using traditional techniques passed down through generations. Crafted in a peaceful village kitchen, this rich ...

A favorite of 16th-century sultans, the syrup-soaked and oft-reinvented sweet is still beloved by Turkish diners today.

Turkish home cook Aysel Celtikoglu made this popular dessert for Seda Kula’s iftar. She stresses the importance of using a very sharp knife to cut one-bite pieces all the way through before cooking, ...

This delicious baklava cheesecake recipe is a must-try for baklava and cheesecake lovers. It's the rich and creamy flavor of ...