As we head into the busy entertaining season, now is the time to get your recipes in order. Nothing beats meal prep stress quite like having a plan, and when you’re feeding a large party of festive ...

Reviews and recommendations are unbiased and products are independently selected. Postmedia may earn an affiliate commission from purchases made through links on this page. The country’s favourite ...

The French baguette has just been recognized by UNESCO (the United Nations Educational, Scientific and Cultural Organization) as intangible heritage. Same thing for tea culture in China and 46 other ...

Canada Day is easy in Toronto. Poutine has real cheese curds, good beer is plentiful, and patriotic clichés are easy to come by. But, around the world, there are thousands of Canadians who have to ...

Google has unveiled a delectable new doodle celebrating poutine, the iconic Québécois dish beloved across Canada. Internet users who opened the tech company’s search engine Friday were greeted with an ...

As we come up on almost one year of COVID-19 pandemic-inspired physical distancing, many Canadians may feel that their life has been reduced to a B-movie comedy, reliving the same moments over and ...

Sylvain Charlebois, “the food professor,” has authored or co-authored a half-dozen books mostly relating to food policy and distribution. But the Dalhousie University researcher and prof has just ...