Expert tips and advice on how to tackle this familiar festive companion, from 'feeding' the cake to keeping it moist ...

It is traditional to make Christmas cakes in November so you can ‘feed’ it with sherry, brandy, or bourbon every week until ...

Sky-high trifles, rich and creamy puddings, homemade candy– the holidays are a great time for decadent desserts. Christmas is ...

Heat oven to 250 degrees F. Dredge fruit and raisins with 1 cup flour. Line loaf pans with parchment paper and grease. Cream sugar and butter. Add eggs one at a time and mix after each one. Add lemon ...

'Tis the season to indulge. If you’re looking to whip up some edible Christmas cheer, you’re in the right place; from gingerbread cookies to spiced cakes and a seriously impressive profiterole tower, ...

During a family gathering one weekday evening, a plate filled with various slices of Christmas cake is met with an underwhelming 'oh dear'. It's not a common tradition in most households to sample a ...

09:02, Mon, Dec 16, 2024 Updated: 09:29, Mon, Dec 16, 2024 A plate full of various slices of Christmas cake is shared among family members on a weekday evening. There's a moment of silence before ...

In Japan, Christmas is celebrated differently to much of the Western world, with people setting up romantic dates on Christmas Eve and buying strawberry shortcakes instead of traditional fruit cakes, ...