Switching from milk replacer to whole milk can make financial sense, but it requires careful planning and management.

Pastry chefs explain how to use powdered milk to enhance baked goods, beverages, ice cream, and more. Maybe you've noticed milk powder or powdered milk at your grocery store, but do you know what it's ...

Powdered milk, which is pasteurized and evaporated milk dried into a convenient powder form, can come from whole milk to ...

Milk, as we all know, is perishable. In fact, it may be the most famously perishable food in existence: It's not for nothing that we say something that's lost its luster over time has "aged like milk" ...

Learn how the Whole Milk for Healthy Kids Act could boost school milk consumption, strengthen butterfat demand, and support U ...