Beloved family recipes are no longer relegated to dusty kitchen drawers thanks to the editors of Cook’s Country magazine. The group, which works out of America’s Test Kitchen, a 2,500-square-foot ...

Some recipes are downright magical. Take, for example, a delicious and alluringly aromatic blueberry concoction that a 15-year-old girl named Adrienne Renny whipped up. In 1954, the young lady from ...

A typical episode of "Cook's Country" showcases a few different chefs, each with their own recipe, resulting in roughly 25 ...

SAN FRANCISCO (KCBS)— The pictures and descriptions in Cook's Country Magazine are enough to make you want to get in the kitchen and start cooking immediately. Full of delicious ideas, it's published ...

Host Toni Tipton-Martin heads to Edisto Island, South Carolina to visit Emily Meggett, and then Bryan Roof cooks Hoppin' John inspired by her recipe. Ashley Moore makes host Julia Collin Davison ...

Christopher Kimball is an unlikely cooking celebrity. There's none of Anthony Bourdain's swagger, none of Guy Fieri's spiky peroxide hair, no décolletage or apparent Botox. But among serious home ...

America’s Test Kitchen is closing its bi-monthly magazine, Cook’s Country, and has laid off some staffers. “On Tuesday, ATK announced the layoff of seven employees, including 4 union members,” the ...

When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers by America’s Test Kitchen’s Toni Tipton-Martin & Morgan Bolling. A first-of-its-kind Southern cookbook ...