Your favorite pot could be a "silent poisoner." Federal health officials are sounding the alarm on imported cookware made ...

When I bought my first set of pots and pans, I made sure they were coated with Teflon. At the time, that was the gold standard in nonstick cookware. I wanted to make sure I could cook with abandon ...

Copper cookware is stunning to look at and easy to cook with. But when it's something that heats up your food, you want to be ...

Consumers trying to avoid toxic chemicals in their nonstick cookware face convoluted advertising claims that can confuse even the most […] Consumers trying to avoid toxic chemicals in their nonstick ...

One common myth is that metal reacts with acidic foods, causing harmful chemicals to leach into the food. While some metals like copper may react with acids, most stainless steel and aluminum ...

Choosing cookware impacts health and cooking. Cast iron offers natural iron and excellent heat retention, ideal for slow ...

Are you using the same pots and pans for years? It is time to switch it, otherwise the side effects could compromise both taste of your food and health.