Oatmeal Pancakes are easy to make and a more filling than your typical pancake recipe. The batter comes together in just 5 ...

When I want a healthy but sweet breakfast, I make Ambitious Kitchen's easy banana-oatmeal pancakes. You just dump the ingredients into a blender to make the batter, then pour them into a hot griddle.

This recipe is remarkably simple especially given the marvelous flavor. The pancakes are terrific as is and they adapt well to many different accessories — fresh berries as well as dried fruit, such ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Sundays are all about relaxing for me and ...

You just dump the ingredients into a blender to make the batter, then pour them into a hot griddle. After a couple of minutes on each side, they're done. On a recent trip to Hawaii, I stopped into ...

Once relegated to stir-fries, fresh ginger has amazing versatility, adding pungent spice and punch to all sorts of dishes. Just consider this quick-roasted ginger chicken: After a harried workday, rub ...

Blend all ingredients except the blueberries in a food processor or blender until smooth—about 1 to 2 minutes. Heat the margarine in a large skillet over medium heat. Using a ¼-cup measure, pour the ...

As a hater of cereal (I know, I know, crazy), these oatmeal pancakes are my favorite healthy breakfast. The ingredients are very similar to a regular bowl of oatmeal — but they are pancakes, which is ...