As protein-fortified foods make their way down the grocery aisle, we asked experts if the growing trend is worth paying ...

Now more than ever, shoppers are on the hunt for high-protein foods. Aldi heeds the call with an assortment of snacks and ...

Meat isn't the only protein that aids in weight loss. See plant-based options to help you slim down and provide good nutrition without saturated fat.

Proteins are important molecules that perform a variety of functions essential to life. To function properly, many proteins must fold into specific structures. However, the way proteins fold into ...

Milk protein ingredients have good solubility above 6.0 pH, while whey protein ingredients have good solubility at 3.0 to 7.0 pH. Bread typically has a pH range of 5.0 to 6.0, making it slightly ...

For Shahir Rizk, a protein engineer at Indiana University South Bend, science is a form of art and self-expression. In his lab, Rizk designs proteins that perform novel functions to create ...

To ensure that protein production in our cells runs smoothly, the protein complex NAC slows down the rate of protein ...

Scientists from St Petersburg University and the University of Montpellier have developed the first software enabling the prediction of pairs of proteins in amyloid fibrils capable of co-aggregation, ...