As a 21st century farm manager, you’ve invested in high-tech tractors, more efficient irrigation systems and automated milking parlors. But what about your farm office? It’s the hub of your operation.

Two years ago, Matt and Janna Splitter were having a business meeting with executives from one of their suppliers, and that was the breaking point. “There were 10 people working around our kitchen ...

An office littered with random piles of paper and general clutter is not uncommon in farming, but it is an environment that doesn’t inspire productivity and can mean costly mistakes and unnecessary ...