Cory Haskins is the academic chair of Algonquin’s culinary and pastry arts programs. Algonquin College’s School of Hospitality and Tourism is gearing up for an exciting fall 2022 semester as the ...

As a graduate student in Food Science, you'll work closely with our researchers on exciting and collaborative projects in areas such as food and water safety, brewing science, biotechnology and the ...

A Townsville woman is on a mission to spark change in nutrition and eating habits for the next generation of North Queenslanders. Kirsty Bear is bringing the Mad Food Science Program to Townsville ...

Melinda Hill, a senior at the University of Delaware, grew up in a family of scientists. She was interested in science but also had a passion for cooking, and she didn’t want to give up either when ...

WASHINGTON, D.C. | Jack Young Middle School teacher Sue Strutz was one of 40 teachers nationwide chosen to participate in a food science training program developed and implemented in a partnership ...

Senior students in Food Science 1102: Leadership and Career Skills in Food Science, gathered for a dessert making event in December 2022 — an event that was scheduled to take place during their ...

The federal government's plans to launch a national school food program might have left some people with more questions than answers about how it will actually work. Prime Minister Justin Trudeau says ...

Morning snack time is underway at St. Roch Catholic School in Toronto, where kids line up in orderly fashion, approaching a bin on the teacher's desk. They grab small bags of Cheerios, juicy oranges ...

Virginia Tech's food science program, the only on in Virginia, has been re-accredited by the Institute of Food Technologists. Here is a press release from the university: The Institute of Food ...

The Trump administration announced this spring it's ending a pandemic-era program that helped food banks and tribal governments buy fresh produce from local farmers. Earlier this year, the Trump ...