Food Technology evolves—in print and online. Professional audiences increasingly want science-based information on demand, ...

Writing this week in Nature Communications, the agricultural engineers outlined a strategy for taking excess food waste, ...

With SpaceX and other agencies eyeing missions to Mars in the future, sustaining astronauts on these long-distance voyages ...

The new discipline of bioengineering is going to dramatically impact how we produce and consume our food. The petroleum era ushered in many of the marquee companies and manufacturing processes of our ...

“These strategic hires support the department’s goal of becoming a top-tier research program within the next decade and ...

Pushing the boundaries of food development through science is at the core of Drexel University's innovative Master of Science in Culinary and Food Science. The program offers dynamic, ...

Help prevent disease and enhance human potential with knowledge and experience gained in the Master of Science in Food Science and Human Nutrition program at the University of Wyoming. UW’s food ...

In its recently released 2022 Compensation and Career Path Report, the Institute of Food Technologists (IFT) highlights that salaries are spiking among food science professionals but that inequities ...

Cult Food Science Corp. ( ($TSE:CULT) ) has issued an update. CULT Food Science Corp. has finalized a debt settlement agreement to address ...

From freshly baked bread to a cup of coffee, food is a sensory experience that connects us all. When it comes to how our food is made, however, we rarely focus on the science that is used to create it ...