As sustainability wanes, other trends - hybrid meat, GLP-1-friendly products, even clean water - come to the fore. But ...
Welcome to the launch of the Global Food Tech Awards 2025. The awards are your ticket to global recognition in the ever-evolving food and beverage industry. Powered by FoodNavigator and in partnership ...
Venture capital investors spend much of their time sizing up start-ups for financial success. Whether scanning pitch decks or weighing up ideas, the goal is always the same – to back a winner. What ...
Hydrosome Labs – a Chicago-based start-up that uses a natural, chemical-free microbubble process to enhance fermentation performance – has taken the top spot in the first heat of the Global Food Tech ...
It’s a challenging time to be in the food business. Climate change is making it harder to grow crops. Food companies are struggling with supply chain disruptions while simultaneously trying to reduce ...
Food Technology evolves—in print and online. Professional audiences increasingly want science-based information on demand, ...
A researcher in an indoor greenhouse. Redstick Ventures, local to St. Louis, is looking to fund startups developing tech innovations in food system. Shane Larisey is on the hunt for companies working ...
Kouzina Food Tech has made a “strategic” investment in Delhi NCR-based cloud kitchen startup MOPP Foods, the latter’s cofounder Gaurav Gupta said The two startups will use each other’s network to ...
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