As a graduate student in Food Science, you'll work closely with our researchers on exciting and collaborative projects in areas such as food and water safety, brewing science, biotechnology and the ...

The field of food engineering and technology combines science, engineering, and creativity. Pursuing a B.Tech in Food Engineering and Technology allows students to explore food production, processing, ...

What can we do to ensure food security around the globe? How do we end world hunger? Where can we find the solutions to produce food more sustainably? Sustainable Food Technology seeks the answers to ...

Following the recent success of British Science Week – a 10-day celebration of science, engineering, technology and maths around the UK – it’s time to look at engineering through a new lens and ...

Our researchers are actively involved in collaborative projects in such areas as food and water safety, brewing science, biotechnology and the development of new health-promoting and nutraceutical ...

With India being the largest milk-producing country in the world, production, processing and marketing of milk and milk products has led to the opening up of career options. This is also true of the ...

RICHMOND, Va.--(BUSINESS WIRE)--Performance Food Group (PFG) has entered into an Information Technology (IT) support arrangement with HCL Technologies, Ltd., a leading global IT services provider.

Research suggests that negative perceptions of genetically modified and genetically engineered foods could be easing, promoting some to suggest that consumers in Europe are ready to move on from ...