In Ontario, more than two million acres of corn is specifically adapted for livestock feed and ethanol production and not for ...

While Canadians are more and more removed from food production, they also have access to a mass of information and sometimes conflicting messaging about agriculture and technology. No wonder it can be ...

The Canadian Food Innovation Network (CFIN) has unveiled the winners of Foodtech Frontier, the first program in Canada ...

Food security continues to be at the forefront of global social and environmental issues, with vertical farms forcing farmers and entrepreneurs to reimagine what future food production technology will ...

Regeneration starts with soil health. Soil itself is a living ecosystem, with millions of microorganisms in even just a ...

The 2025 UN Climate Change Conference, taking place this month in Brazil, will highlight the role of agriculture in ...

This hydroponic-like growth chamber designed by researchers in Guelph, Ont., is one of multiple ideas in the running for the Deep Space Food challenge. Though the finalists have not yet been announced ...

The prospect of long-duration space travel to the Moon or Mars raises a fundamental question for crew survival: food ...

Brunei's Ministry of Finance and Economy (MOFE), in collaboration with Singapore's Ministry of Sustainability and the ...

Across the UK and Europe, food waste remains one of the most pressing environmental and economic challenges. Nearly one-third of all food produced globally is lost or wasted, representing over £1 ...

But Mars lies about 225 million kilometers away. A distance that turns every routine medical, psychological, and logistical challenge into a formidable one. In one of our previous articles, we ...