Homes and Gardens on MSN

An idyllic cookery school and kitchen garden retreat in rural France

The Cook's Atelier in Beaune, France, is a cookery school with a hearty helping of soul in the form of its potager garden ...
Digital Journal

France savours competitive cooking win as restoring lost prestige

The biennial event, which takes places in front of a boisterous live audience, was founded in 1987 by late French cooking legend Paul Bocuse. Frenchman Paul Marcon ...
Los Angeles Times

A French (Chef’s) Kiss

When envisioning the French capital, the mind conjures images of a twinkling city with an Eiffel Tower centerpiece, beautiful meandering streets and perhaps a quaint streetside cafe. Because for the ...
Chowhound on MSN

The potato cooking method that's melt-in-your-mouth tasty

Is there anything tastier than crispy, golden potatoes? This foolproof French cooking method will guarantee restaurant-worthy ...

5 Tasty Ways To Use French Fingerling Potatoes In Your Cooking

A special variety of small, waxy spuds, French fingerling potatoes are great for side dishes or to snack on. Here are five ...
Forbes

Recipe-Free Is One School’s Formula For Adding Joy To The Kitchen

Forbes contributors publish independent expert analyses and insights. Kristin L. Wolfe is a New York-based journalist who covers food. “We’ve found a way to explain deliciousness,” Held mentioned ...
Eater

Bask in Acclaimed Chef Daniel Rose’s ‘Sunshine Cooking’ at This Polished Downtown Newcomer

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Chef Daniel Rose can’t stop talking about corn. The ...