It’s been a good year for one of Canada’s most iconic exports. After a challenging year for maple syrup production in 2023, the industry seems to have come out of a sticky spot. Canada had a record ...

Tim and Dina are joined by author Peter Kuitenbrouwer, to chat about his new book, 'Maple Syrup: A short History of Canada's Sweetest Obsession.' ...

Inside Maple Treat Corp. headquarters in Granby, Que., Louis Turenne scans the factory floor from a perch in the lunch room, his eyes fixed on a steady stream of 1-litre plastic jugs being injected ...

My maple farm in Morgan, Vermont, has been in the family for four generations, since my grandfather started making maple syrup professionally in the 1920s. I’ve run the place since the late ’70s. The ...

When sugar shacks get busy boiling maple sap into liquid gold, we know spring is around the corner. The annual ritual has taken place for thousands of years, beginning with the Indigenous peoples who ...

Maple sap has been flowing from trees at Hallacres farm since the 1860s in Lac Brome, Que., and David Hall is a fifth generation maple syrup producer there. "We only produce 20, 25 days a year," he ...

After an abnormally dry summer, maple syrup producers in the Atlantic region are anxiously waiting to see what winter weather ...