When sugar shacks get busy boiling maple sap into liquid gold, we know spring is around the corner. The annual ritual has taken place for thousands of years, beginning with the Indigenous peoples who ...

Now that the days are warming and the nights are still cool, sap is flowing and signs of spring are here in Ontario. A couple of years ago we started making maple syrup on 25 acres in the heart of ...

You probably know maple syrup as a topping for pancakes and waffles, but the uses of this hearty sweetener go beyond breakfast. Although it’s ideal for morning treats and baked goods, maple syrup is ...

You might say starting your own maple syrup farm is too hard. Seven-year-old Sawyer Baptie would tell you you’re wrong. Walking out into the forest of Pinedale Maples with dad Scott, mom Lori, and ...

Discover the art of crafting a perfect Maple Syrup Old Fashioned in this quick and easy tutorial. Learn how a touch of maple ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

You might already know that supermarkets have loads of tricks up their sleeve to keep you browsing and buying ― in fact, some think that’s why they make those annoying layout changes from time to time ...

Steve Maxwell praises the commitment of hardworking Canadians who shoulder the risk to make maple syrup. Maple syrup is one of Canada’s gifts to the world, and with more than 80 per cent of global ...