Is there a more agreeable drink than a well-made Whiskey Sour? One that appeals to a wider swath of drinkers? I’m not sure there is. It’s got whiskey, for starters, so it’s good for people who insist ...

One of the more visually striking recipes in his book is what he calls the “Isolation Sour”—a riff on the classic whiskey ...

The Rattlesnake isn’t actually dangerous. It was all just a big misunderstanding. This statement perfectly encompasses the contemporary ignorance and confusion about absinthe. Craddock writes this ...

Whiskey cake checks all the boxes for a crowd-pleasing dessert: moist, flavorful, and just the right amount of boozy. With a light, tender crumb, this whiskey Bundt cake has pecans studded throughout ...

We love when Lynne is in our kitchen! Today she shows us how to make the perfect cake with a chocolate whiskey cake and a whiskey glaze! · Preheat oven to 350 degrees. Grease & flour a 9”x13” pan. · ...

Learn about how many bottles of whiskey are produced from a single oak barrel. Factors that impact how many bottles of whiskey come from a single barrel include the geographical location, climate, and ...

Despite what you might think, tasting whisky is more than simply taking a big gulp, swallowing it, and exclaiming to your mates that it “sure is smooth”. In reality, it’s a subtle art. You want to ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

Whisky writer Kristiane Westray’s new book is a perfect gift for anyone curious about whisky. She also reveals her favorite ...