This quick vinaigrette uses just two pantry staples—fresh lemons and olive oil. A dash of MSG adds umami, enhancing the ...

I made Ina Garten's recipe for lemon vinaigrette and used it to spice up four different dishes. The recipe calls for extra-virgin olive oil, fresh lemon juice, salt, and pepper. I used the vinaigrette ...

Ina Garten knows how to make the most of the food that she's got, and her advice for dressing your grains salad is simple, ...

This Barefoot Contessa staple is the little black dress of my kitchen—it goes with everything. Reviewed by Dietitian Emily Lachtrupp, M.S., RD For as long as I can remember, I've been making a ...

Ina Garten’s Waldorf salad recipe is her Barefoot Contessa take on the classic. The cookbook author employs a method of cooking chicken she uses “most” for salads. It involves roasting chicken in the ...

Ina Garten has some strong feelings about what people should be able to make in the kitchen. The Barefoot Contessa host is all about making things from scratch, but there is one thing she believes ...

It’s a classic for a reason. I started watching "Barefoot Contessa" before I knew how to cook. My sister was always watching Ina, so I started there, not knowing who she was. Gasp! Ina taught me to be ...