1 tablespoon avocado oil 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon salt 1 Ib. beef chuck roast or stew meat, cut into 1½ inch cubes (Order grass-fed meat from Butcher Box or US ...

I am always struggling to add some variety in our weekly meal plan. Tacos aren’t limited to Tuesday only here, and we have Mexican food at least twice a week. I found a delicious taco seasoning that I ...

Imagine getting a tailgating meal ready to serve in 30 minutes. Sounds pretty nice, huh? Thankfully, this Instant Pot chicken tacos recipe does just that, coming together in just a few short steps and ...

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RICHMOND, Va. --It’s Taco Tuesday! Food Health Coach, Erika Schlick joins us with her recipe for instant pot beef perfect for tacos! For this recipe and more visit her website. 1. Press SAUTE on the ...

Picadillo is ready in about 25 minutes with an Instant Pot. Instructions: Set the Instant Pot to saute and add the oil. Add the onions, bell peppers and salt and saute until softened, about 5-10 ...

Time to prep for Taco Tuesday! Erika Schlick from The Trail to Health, and author of the cookbook, The Wandering Palate, shares her recipe for Instant Pot Shredded Beef Tacos. 1. Press SAUTE on the ...

Picadillo is ready in about 25 minutes with an Instant Pot. Instructions: Set the Instant Pot to saute and add the oil. Add the onions, bell peppers and salt, and saute until softened, about 5-10 ...

This Birria Tacos Instant Pot Recipe shaves off a lot of cooking time while still giving you that slow braised flavor to make ...