Maple syrup is a pure, all-natural sweetener made by concentrating the sap of maple trees, most commonly the sugar maple, although other varieties of maples are also tapped. To collect the sap, ...

NATICK - It's officially maple syrup season in Massachusetts. "Maple season is about a six-week window from when you tap the tree to when you're done collecting sap from the tree," said Haley Goulet ...

If you’re serious about maple, you know that Vermont is the place to source your syrup. While there are lots of Vermonters ...

We have picks for light and dark maple syrup. Imagine a cold, late winter morning in Vermont. The sun is shining but there’s ...

CASHTON, Wis. — Eric Meyer got his schooling on farms. The 27-year-old Madison native said he skipped college and from age 18 to 21 lived on organic farms. Now based in Cashton, Wis., Meyer is part of ...

Eating maple syrup, instead of more refined sugars, may reduce the risk of metabolic disease, according to a Canadian study. "We know from decades of research that maple syrup is more than just sugar, ...

The all-natural sweetener simply can't be beat when it comes to dressing up brunch staples, and while there are countless brands on the market, the news is all good. We tried an astounding 15 versions ...

LONDON--(BUSINESS WIRE)--Technavio has been monitoring the maple syrup market and it is poised to grow by USD 461.9 million during 2019-2023, progressing at a CAGR of almost 7% during the forecast ...

LONDON--(BUSINESS WIRE)--The global maple syrup market size is expected to grow by USD 249.53 million as per Technavio. This marks a significant market growth compared to the 2019 growth estimates due ...