Meet the iconic Maryland shack famous for golden, jumbo crabcakes that food lovers happily road-trip across the state for.

There’s a moment when you bite into a perfect Maryland crab cake – that magical second when the delicate crust gives way to lumps of sweet crab meat, barely held together by whatever culinary wizardry ...

The diner’s exterior is a love letter to mid-century Americana, with its gleaming stainless steel façade and checkerboard accents that transport you to an era when jukeboxes played doo-wop and ...

Nothing says Maryland like the blue crab, but how do you know that this local staple is, in fact, local? Wednesday was opening day of the blue crab season in Maryland. The same day, a new report ...

Seafood is a timeless staple of most coastal cuisines across the globe, but few dishes are as emblematic of the American East Coast as crab cakes. Chock full of tender, flaky meat, these crispy ...

This Pennsylvania dockside café serves crab cakes so fresh and flavorful that even Maryland natives admit they’re nearly ...

Old Bay and crab cakes, that's what Maryland is known for. But which crab cake is the best? Having grown up in Maryland, I am well aware that we are extremely picky and prideful when it comes to Old ...

Mark Pappas, founder of Pappas Restaurant known for Maryland crab cakes, died at 93. His legacy includes a family-run empire ...

There's nothing worse than shelling out for crab (pun intended), only to have your crab cakes fall apart as you flip them.