The Meat Church Chef Knife delivers precision and versatility for backyard pitmasters and home cooks through a collaboration between Montana Knife Company and BBQ legend Matt Pittman. This 6-inch ...

There are several different ways to cook ribs; you can simplify baked ribs like Ina Garten by popping them in the oven, you can warm yourself up with a pot of stewed beans and ribs, or you could even ...

A great prime rib starts with the seasoning. Whether you're grilling it, marinating it, or serving it au jus, here are seven ...

Beef ribs, says Andrew Muñoz, co-founder with wife Michelle Muñoz of Moo’s Craft Barbecue, are a Saturday special at their Lincoln Heights restaurant. “We can’t make enough of them,” he says. Those ...

– When making ribs, Chef D’Andre swears by a few different rules: 1 – Pick a good grade of meat. If you can, buy from a local butcher. 2 – Season with a dry rub one day ahead of cooking so that the ...

A plate of ribs covered in sauce - Flaviu Cernea / 500px/Getty Images For many of us ribs were a barbecue staple growing up. It wasn't a proper summer cookout or Fourth of July celebration without the ...

This recipe shows how to prepare smoked braised beef short ribs, combining the bold flavors of BBQ smoke with the tenderness ...