All students seeking the Bachelor of Science in Nutrition and Dietetics must complete I, II, and III below, and the foreign language/global issues requirement for the major#. The minimum semester hour ...

DETROIT, Mich.—Abby Harvey, a graduate of Western Michigan University's nutrition and dietetics program, recently received the prestigious Maye Musk Scholarship from the Academy of Nutrition and ...

KALAMAZOO, Mich.—Derek Fischer, a student in Western Michigan University's nutrition and dietetics internship program, has received one of the Michigan Academy of Nutrition and Dietetics' Outstanding ...

UMass Lowell offers the only accredited Master of Public Health (MPH) Coordinated Program in Dietetics in New England, which combines coursework and supervised practice experience to qualify graduates ...

Instructors Rachel Clark, Dinah Dalder and Donna Zoss want students in Purdue University’s Dietetics Learning Community to know a career in dietetics goes beyond encouraging hospital patients to eat ...

The Bachelor of Science (B.S.) Nutritional Sciences, Dietetics Option provides a deep and varied education that will prepare you for a career in nutrition as a Registered Dietitian Nutritionist (RDN).

Preventable chronic diseases, such as heart disease, continue to be Nevada's and Clark County's leading cause of death. Nutrition education empowers people to reduce their risk of and help manage ...

When you hear “nutritionist,” who do you imagine? Emily Maminski, current student in the Nutrition and Dietetics master program at Drexel’s College of Nursing and Health Professions, envisions a ...

PINE BELT, Miss. (WDAM) - March is known as National Nutrition month and the University of Southern Mississippi is continuing to educate its students on the importance of it. The Council for Education ...

On Wednesday, January 22, students from the Central Michigan University dietetics program presented an interactive session on healthy cooking and meal preparation to College of Medicine students. This ...

In 2023, Marie Allsop, Purdue University Department of Nutrition Science clinical assistant professor, completed her two-year term as the first Academy of Nutrition and Dietetics Foundation diversity ...