Chowhound on MSN

For Better Roasted Chicken, Start With A Cold Oven

Preheating the oven may seem instinctive, but here's how placing your chicken in the oven before setting the temperature can ...
The Pioneer Woman on MSN

This baked potato method gives you crispy skin every time

To get a nice, fluffy interior and the crispiest skin, bake your potatoes at 400 degrees Fahrenheit. It'll take about an hour ...
Food & Wine

The Best Way to Bake a Potato

Baking potatoes directly on a sheet pan in a 425°F oven produced the test kitchen’s favorite results, with light and fluffy interiors and perfectly crisp, flavorful skin. Unlike foil-wrapped potatoes, ...
Chowhound on MSN

The easiest method for gooey cinnamon rolls doesn't require an oven

Whether you're making them from scratch or grabbing a can from the store, nothing beats a sticky cinnamon roll. Here's the ...
Food & Wine

I Tested 6 Ways to Cook Corn on the Cob — and the Winning Method Was Clear

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...