Not shocking, once you think about it. Each kernel expands roughly 38 times its volume when it pops. Expecting salt at the bottom of the pot to magically coat something (even if it initially adheres ...

Pop the popcorn in an air popper or using your favorite method. Transfer it to a large paper bag. While it is still warm, drizzle the oil mixture over it, close the bag and shake to coat the popcorn.

I hate to tear you away from the mass produced tri-flavor popcorn tin, but there’s an even more delightful popcorn that’s perfect for cozying up with on the couch. It’s your own homemade ...

When you hear the kernels start popping on the stove, you know you're in for a delicious treat. Stovetop popcorn is an easy and tasty snack whether you're curling up to watch a good movie or just want ...

Fans of Smartfood popcorn have claimed that the snack tastes differently these days, and they're right. A look at the ...