Samyang Foods CEO Kim Jung-soo, the creator of Buldak Ramen, and her son and heir Jeffrey Chun stand in front of wall displaying the company's products from years past. (Jean Chung / For The Times) In ...

Four stalls specializing in Asian food have been announced for Switchman Hall, the food hall opening in the Terminal South development in Peoplestown. Tiger K Cup Bob, Sabu K Ramen, The Cream, and a ...

Getting your Trinity Audio player ready... A new outpost for Menya Ramen has opened in Grange Hall, the 13,000-square-foot upscale food hall that turned on the lights in 2021 in Greenwood Village.

South Korea isn’t the only game in town when it comes to instant noodles. According to the World Instant Noodles Association, China leads the world in instant noodle consumption, at over 43.8 billion ...

Without question, kimchi-jjigae, or kimchi stew. “That is what I crave all the time,” Choi says. “Especially when I’m traveling ... as soon as I come home, that’s the first thing that I make.” The ...

With robot sushi in Phoenix, Korean fast food in Chandler and a build-your-own ramen joint in Scottsdale, the Valley's East Asian food scene has welcomed an array of new fast casual spots recently. I ...