Appealing homemade gluten-free bread is a Holy Grail for gluten-free households. Here are dinner rolls made with almond flour ...

Almond paste cookies are a holiday staple among the many Italian, Jewish, Polish and German bakeries in upstate New York, where I was raised. I have long been a fan of almond paste cookies in every ...

In a large bowl, beat butter, brown sugar and 1/3 cup (75 mL) icing sugar until fluffy. Beat in vanilla. Stir in flour, then ...

Almond chicken with garlic sauce is a creamy chicken recipe made with almonds, fresh cream and other spices. It is a mild and perfectly seasoned recipe to try at home. In a grinder, add boneless ...

M’hancha is a popular Moroccan dessert that’s coiled to resemble a serpent. It’s traditionally made of rolled almond paste infused with orange blossom water and a thin pastry called warqa, which has ...

Nancy Silverton’s twice-baked almond croissants recall the pastries found in pastry shops in Paris, where she studied pastry and baking. Purchased croissants (because there are so many great bakeries ...

In kitchens everywhere, almond flour is becoming a star ingredient. What used to be a specialty item for gluten-free diets is now a go-to for home bakers and pro chefs. With its rich, nutty flavor and ...

Indulge in Homemade Almond-Date Brownies As winter approaches, our desire for sweet treats often increases. A delightful ...

The Showstopper for Finale Week on Season 4 of The Great Canadian Baking Show was the ultimate treat trolley. Bakers were asked to bake one picturesque pie, six mini cakes, six viennoiserie pastries ...

Sieve the two sugars into a mixing bowl and stir in the ground almonds. Make a well in the centre. Whisk the egg with the lemon juice and other flavourings and add to the dry ingredients. Mix to a ...

Emma Stenhouse is a marine scientist, educator, and writer with more than 16 years of experience. She holds an M.S. in Marine Science from the University of Plymouth. One of the easiest ways to use ...