ServSafe Food Protection Manager is the highest ServSafe certification. It satisfies Indiana requirements to become a Certified Food Protection manager and focuses on five aspects: Foodborne ...
The U.S. Food and Drug Administration’s recommendation last month that all restaurants employ certified food protection managers has prompted many operators to ask what is required to achieve ...
Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others needing food safety certification. The course will be held from 9 a.m.
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