SOUTHOLD, N.Y. (CBSNewYork) – Escargot is a cooked land snail, a delicacy to the palate. Now, rather than relying on shipments from France or Spain, the first snail farm has emerged on the east end of ...
Snails may be considered a French delicacy, but it was in fact Spanish cavemen who discovered the cuisine 10,000 years before their northern neighbours. Hundreds of burnt snail shells were found ...
Snail eating was taking place in Spain during the Stone Age by neolithic cavemen, based on new findings that could shed light on the diet of our ancient ancestors. If this study is confirmed, this ...
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