QSR brands need to focus on human experiences, rituals and spaces that foster connection, writes Lotte van Um, creative ...

The restaurant company defaulted on its obligations earlier this year and lacks the cash to pay its creditors up front, according to an SEC filing.

It’s Friday night — the busiest of the week — and your restaurant just lost three hours of business due to a crashed POS ...

Love’s, EG America and Rutter’s have all developed complex strategies for tying their in-house food with other products. Here ...

Improved conditions for financing, driven largely by lower interest rates, are fueling acquisitions of franchisees.

The Costa Mesa, California, store features an automated Infinite Kitchen makeline and a digital pickup Sweetlane, combining ...

Leonard Green & Partners purchased a 60% stake in the chain valued at $1.1 billion and will oversee its next phase of growth.

Falling traffic and unfavorable menu mix hurt the burger chain, but executives hope that retraining its entire system will ...

The union said its members are prepared for the longest and most serious strike in the brand’s history, aimed at pushing ...

Retailers are competing with QSRs and focusing on fresh food more than ever. Following RaceTrac’s recent deal for Potbelly, ...

Cold Stone’s parent said it is considering various alternatives, but may continue to operate as normal, and made no ...

The fast casual brand is the latest restaurant chain to enter this part of the Sun Belt, indicating confidence in the ...