The Globe and Mail

Jamie Oliver on how to cook lamb curry without making the meat chewy

@Alex_7_Robinson: How do I cook a quick lamb curry without making the meat tough or chewy? Jamie Oliver: Last night I made one of the best lamb curries ever, all in about 20 minutes from start to ...
CBC.ca

One-pot chicken with Jamaican curry, orzo and callaloo: A tasty weeknight meal that's ready in under an hour

Looking for a fresh recipe to spice up your weeknight rotation? This one-pot chicken dish is a real winner. The flavours of Jamaican curry, Scotch bonnet pepper and thyme pair beautifully with the ...
Indiatimes

Ayesha Curry Revives Jamaican-born mother’s cooking legacy to guide Stephen Curry’s family

Ayesha Curry, influenced by her Jamaican-born mother's generous cooking, shared how those early lessons shaped her life and family values at the Food & Wine Classic. This upbringing instilled in her ...
Essence

Ayesha Curry Celebrates Her Caribbean Roots With Jamaican-Inspired Dishes At Her Popular Restaurant

Ayesha Curry, 34, has been busy building the restaurant she co-owns, International Smoke, in San Francisco. The cookbook author is in partnership with chef Michael Mina on the eatery, known for its ...
The Jamaica Observer

Spicy Hill Farms Curry Powder and New Seasoning line Bring Authentic Jamaican Flavour to Kitchens Islandwide

Derrimon Trading Company Ltd has expanded its Spicy Hill Farms brand with the introduction of a new seasoning line, headlined by the flagship Spicy Hill Farms Curry Powder. Proudly manufactured in ...
AOL

Thai green curry and Jamaican bread pudding bring the flavor to Veganuary

Chef, model and host of "The Black Vegan Cooking Show" on YouTube, Charlise Rookwood (aka VeganSoulicious) is stopping by the TODAY kitchen to share some of her Veganuary inspiration — Thai green ...