Last March, Chris Clark found himself sitting on a freezer full of breakfast sausages and hash browns and what seemed like an endless supply of pancake mix. The owner of Sandy Flat Sugar Bush and ...

In Maple Syrup: A Short History of Canada’s Sweetest Obsession, author Peter Kuitenbrouwer draws on this rich well of ...

Montreal neighbours make maple syrup in yards A group of neighbours in the South Shore are making their own maple syrup, far from the traditional, rural setting ...

It’s spring and the sap is rising in eastern Canada, celebrated with maple syrup festivals, sugar shack meals and even maple massages Reviews and recommendations are unbiased and products are ...

For six straight years, L'Érablière Hilltop, a popular sugar shack in Dunham, in the Eastern Townships, had watched its business steadily grow. Last year, it served 6,000 meals over the eight weekends ...

The weather isn’t quite right yet to get the sap flowing in Massachusetts' maple trees, but many sugar shacks have already announced when they intend to start flipping flapjacks for pancake breakfast, ...

Maple syrup producers in spring tap the sap that flows up the trunks of maple trees and boil it down for maple syrup. Harold and Nicole Varin, who own a sugar bush with 25,000 taps in Oka, Que., keep ...

The pandemic shuttered Quebec's sugar shacks, causing devastating financial losses. But now owners have banded together to make a comeback with a new campaign that boxes up the sugaring off experience ...

ST-BENOIT DE MIRABEL, QUE.—For almost five hours, chef Martin Picard, the wild man of Quebec cuisine, sits quietly at a table at the back of his own party patiently signing his new sugar shack ...

SHOREHAM, Vt., March 25, 2025--(BUSINESS WIRE)--If you’ve ever dreamed of owning a maple syrup paradise – complete with a fully operational Tiki Bar, panoramic Vermont views, and a whiskey-powered ...

The birds have not yet returned from down south and the ice on the lakes is still thick, but the maple sap will soon start flowing and, in Quebec, that means one thing: sugaring-off season, in all its ...

There's nothing more Canadian than pouring maple syrup on snow then rolling it up with a popsicle stick and licking it clean. And for the fifth year in a row, you can do just that at Sugar Beach later ...