From authentic Italian pizza and French country bread to New York deli sub rolls and spicy brioche buns, check out the latest savoury innovations launched into UK retail and foodservice channels ...

Edinburgh-based gluten-free bakery brand recorded a £5.7m drop in revenue last year compared to 2023 although operational losses were reduced by £1.3m ...

London-based bakery school aims to launch bakery bootcamps designed to help unemployed individuals upskill and secure employment, but it needs support from industry to secure funds ...

British Baker editor Amy North questions whether the rise of bakery tourism, spurred on by social media, is putting staff in harm's way ...

Retailer has introduced the equipment to 10 Express stores across England as it looks to bring a 'new differentiated bakery offer' to smaller format stores ...

Entries are now open for the Farm Shop & Deli Retailer Awards 2026 which celebrate the very best the UK’s independent retail sector has to offer.

Experts from the BakeTran, Gail's, and Made Smarter will be revealing how latest tech developments are enhancing bakery operations as part of a free webinar hosted by British Baker ...

With consumers increasingly interested in where the ingredients in their baked goods are sourced - and willing to pay extra for provenance - bakers need to ensure their field to fork traceability for ...

The deal for the sandwich specialist follows the company's recent acquisition of a similar manufacturer in Glasgow as it also gains permission for its brand new £10m factory in Bradford ...

McVitie's Hobnobs and Milk Chocolate Digestive have been reinvented for the frozen aisles while Crosstown has created new menu items by combining its sourdough staples with ice cream ...

The deal will combine the production and distribution activities of the two firms to create a 'profitable UK bread business that is sustainable in the long term' ...