Per Eater DC tradition, we’re taking a look back at the most-read stories of 2025. D.C.’s vibrant restaurant and culinary ...

Celebrate the first morning of 2026 at dLeña, where New Year’s Day calls for an extra-long bottomless brunch. From 10 a.m. to ...

The Dabnog, the seasonal eggnog, is definitely worth the hype and it can make for a lighter dessert after a heavy meal. You ...

Evan Caplan is a food and travel writer based in Washington, D.C. He covers bars and restaurants, dishes and drinks, and the ...

Every order of the Turkish tiramisu at the St. Regis’s posh Mediterranean restaurant Alhambra arrives deconstructed, and that ...

Fifteen years later, downtown’s American standby Lincoln will serve its last course on Saturday, December 20. The restaurant ...

Carlos Delgado, the busy Peruvian chef behind Shaw’s acclaimed tasting room Causa, will open a new quick-serve spot for ...

Plus, Manifest Bread expands to sourdough pizzas for dinner, NY’s famed Palestinian restaurant is en route to D.C., and more intel ...

Mt. Vernon Triangle: Kache, a seafood-centric small plates spot with D.C. flair, debuted across from the AC Hotel on Monday, December 1, with crab hush puppies, mumbo sauce-covered calamari, po’boys, ...

Lucy Bar shares a different side of master pizzaiolo Giulio Adriani, with airy pizzas and comforting takes on Italian favorites ...