Sous vide, a French term for “under vacuum,” is an innovative cooking technique mastered in the early 1970s. Food is vacuum ...

COEUR D’ALENE, IDAHO — Snack manufacturer Genius Gourmet is debuting its latest product line: protein puffs. The launch ...

To that end, J.M. Smucker has made headway in its SKU rationalization plan for Hostess, which calls for cutting item count by ...

LOUISVILLE, KY. — Brown-Forman, a ready-to-drink (RTD) cocktail brand, is launching New Mix, an RTD cocktail formulated with ...

SPRINGDALE, ARK. — Tyson Foods, Inc. is closing its beef plant in Lexington, Neb. “To meet customer demand, production will ...

For instance, The Kraft Heinz Co. debuted Heinz leftover gravy, a squeezable condiment intended for Thanksgiving leftovers.

Vital Proteins, a brand of Nestle Health Science, uses dairy protein beverages as a carrier for its collagen peptides. New Vital Proteins Collagen & Protein Shake offers 30 grams of protein per 11-oz ...

BURLINGTON, MASS. — Keurig Dr Pepper has named Anthony DiSilvestro as its chief financial officer. He succeeds Sudhanshu Priyadarshi, the company’s’ previous CFO and president of international.

Crystal Futrell, senior editor, markets, Milling & Baking News, will discuss sweeteners and the lasting effect of the record-high 2024-25 US sugar production. Each presenter will deliver important ...

CHICAGO — Kellanova and Walmart have partnered with Indigo Ag to advance regenerative agriculture in Arkansas.

During the year, St. Louis-based Post completed its acquisition of 8th Avenue Food & Provisions Inc. – later selling 8th ...

BATTLE CREEK, MICH. — WK Kellogg Co., which was recently acquired by The Ferrero Group, has established the Nourishing Food ...