Heat the coconut oil in a large pot over medium-high heat. Stir in the rice, onion, garlic and cook for 3 minutes. Pour in the coconut milk, chicken stock, mixed ground spices, salt, dried apricots, ...
If there’s one thing life constantly teaches us, it’s the importance of balance. Too much of one thing: work, rest, even food can throw us off center. I realized this recently after a long day of ...
There are quite a few ways to enjoy popcorn, and though it may be typically viewed as a salty snack, the addition of caramel creates that mysteriously delicious salty-sweet combination that takes this ...
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...
The expanded menu also offers katsu chicken curry, topped salad bowls, wraps and a new sharing range of nachos. Pizzas, which are currently served fresh at counters in stores, will also become part of ...
Gov. Gavin Newsom’s order calling state workers back into the office four days a week has rankled agency staffers. As some employees return to the city’s grid, they’ll find a silver lining in Buddha ...
Simmer chickpeas with coconut milk before using to top a Buddha bowl. Watermelon radishes are ideal for quick pickling. Caroline Barrett and granddaughter Frankie enjoy story time. Making broth for ...
What makes a good Buddha Bowl? There is no official rule for creating Buddha bowls, but they generally include seasonal vegetables, plant-based proteins, and whole grains. This simple vegan bowl ...