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Cast-Iron Banana Bread

Is there anything a cast-iron skillet can’t do in the kitchen? (Well, besides go in the dishwasher.) This piece of equipment can move from the stovetop to the oven, cook up savory meals and sweet ...
Why bake bread in a cast iron bread dome, anyway? Well, the cast iron holds heat really well, and baking your bread under the dome helps it achieve a tall rise and get a crispy brown crust. You should ...
From the Recipe Creator: I love this cast-iron banana bread because it cooks evenly every time. The end result is so moist and delicious! —Ashley Hudd, Holton, Michigan Nutrition Facts: 1 piece: 330 ...