Elizabeth David, perhaps the most celebrated English food writer of the past century, enjoys a place in British cooking and culture akin to that of Julia Child in the United States. Now a new cookbook ...

English Christmas cake is a classic of British Christmas baking. With this recipe, we\'ll show you how to make it great.

STATEN ISLAND, N.Y. — On a trip to Cornwall, England, many years ago I had the good fortune to visit a lovely fishing village, Mevagissey on the southwestern coast of England. This old village ...

English’s reps confirm to DNAinfo that English is looking into the space for a food hall with coffee, breads, pastries, cold-pressed juice, and Asian, Mediterranean, and European fare. He’ll be ...

Aimee Levitt is a freelance writer in Chicago. The story of English food in the 20th century goes something like this: Once upon a time, all the food in England was terrible, except in children’s ...

Editor's note: Has England managed to overcome its reputation as a nation of historically underwhelming food? Considering the attention paid to the tables of “Downton Abbey,” the country's ...

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. The best way to learn a new craft is to practice alongside a field professional, whether that means ...

Instructor Jillian Gierke goes over the day's lesson with Cing Neam. For many immigrants, coming to America is full of the unfamiliar — from the language to the food. In Philadelphia, a program aims ...

On a recent Wednesday afternoon, 20 recent immigrants and refugees to the United States streamed into a shiny commercial-size kitchen on the fourth floor of the Free Library of Philadelphia’s central ...