Southern Living on MSN
10 Things You Should Never Put In The Oven
No manner of plastic belongs in the oven; this includes styrofoam, plastic food storage containers, and pans (or other ...
Tasting Table on MSN
Mistakes Everyone Makes With Parchment Paper In The Kitchen
Parchment paper is a versatile kitchen essential, but it's often misused. We asked experts to help us roundup the most common ...
As reported by Towards Packaging experts, the global sealing and strapping packaging tapes market is anticipated to rise from ...
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Purchase of Polynt bio-based resin delivers 20% cut in CO2 footprint, builds Exel’s efforts to give customers more ...
BioMADE broke ground on a new pilot-scale bioindustrial manufacturing facility near Ames, Iowa. Scheduled to open in 2027, ...
Living in the Colorado high country is pure joy. Baking in it isn’t. High altitude makes cookies spread in the pan, cakes ...
Packaging Gateway on MSN
From seal to scan: packaging tactics for loss prevention
Loss prevention begins on the packaging line: clear security that protects recyclability—tamper bands, void labels, smart ...
Find 12 cheap gadgets that solve real problems. This list features hidden gems like motion sensor lights, digital ...
The Business & Financial Times on MSN
The technology behind the transformation: Inside a modern rPET facility
From The Customer-centric Entrepreneur Project When you toss a plastic bottle into a recycling bin, have you ever wondered about the remarkable journey it takes before being reborn as a new product?
Spoonful Wanderer on MSN
14 Foods That Don't Belong in Your Kids' Lunchboxes
Packing your child’s lunchbox feels like a daily puzzle, doesn’t it? You want to send them off with something nutritious and ...
Irradiating food has the same benefits as when it is heated, refrigerated, frozen or treated with chemicals, but without changing the temperature or leaving residues. The technique controls spoilage ...
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