Landscape of Canadian Science and Technology in Cellular Agriculture: Academic Research Perspectives
Join us for the second installment of our virtual series, "Landscape of Canadian Science and Technology in Cellular Agriculture," co-organized by New Harvest, Agriculture and Agri-Food Canada (AAFC) ...
Intensive food production systems have used too much land, too much water, too much fertilizer and too much soil carbon, he ...
A Science, Technology and Innovation Roadmap for Agriculture, being developed by the Department of Science, Technology and ...
Plants play a key role in the well-being of humans and animals by providing nutrition, and by contributing to a healthy and beautiful environment. Plants are a source of food, feed, fiber, fuel, and ...
Agriculture and natural resources major Daisy Creel immerses herself in animal and food science, agribusiness and policy ...
Step into a field where your economic expertise can shape the future of food and agricultural sustainability. Choose Agricultural Economics for endless opportunities in the food sector, where there ...
The future of food will not be defined by lab work alone. Success will hinge on taste, transparency, affordability and ...
“These strategic hires support the department’s goal of becoming a top-tier research program within the next decade and ...
A cross-party report warns UK food production and food security are at risk unless urgent reforms protect farmland and boost productivity.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results