As an avid home cook, I try to pull out all the stops when I have people over. But the recipe that gets the most remarks (and the most copycats!) is so easy it’s hardly a recipe at all: paper bag ...

If you’re a popcorn fanatic but don’t love the overpriced, pre-bagged stuff or the questionable ingredients found in most microwave popcorn, you’re in for a treat! We’re spilling the beans (or should ...

There’s nothing like the taste of freshly popped popcorn. It’s the all-American snack we munch on while watching movies, cheering for our favorite sports teams, walking the grounds of festivals — and ...

Gen Z is getting old school with everything from cassette tapes to Polaroid cameras, which means this vintage popcorn cooking ...

When I was growing up, my family ate a lot of popcorn. Microwave popcorn on movie nights. Bowl after bowl of air-popped, dry and light as packing peanuts. Kettle corn bought by the sack at summertime ...

Popcorn has been around since 3600 B.C., according to archaeologists who have found popcorn remnants during research digs. Who knows how popcorn was originally discovered — but it is quite likely it ...

Not shocking, once you think about it. Each kernel expands roughly 38 times its volume when it pops. Expecting salt at the ...

Popcorn is one of the most popular snacks around, and it’s not difficult to see why. Whether it’s an addition to school lunch or a snack to grab after a workout, popcorn is a tasty way to stave off ...

Watermelon sugar... popcorn? The new viral trend to hit the foodie side of TikTok involves an unlikely pairing of buttery popcorn and fresh watermelon, promising results that are sweet, juicy, and ...