If you've browsed supermarket meat aisles or visited a butcher shop, you know that pork tends to be less costly than beef, ...

In Mississippi, wild hogs create around $60 million to $80 million in damage every year, including eating crops and damaging ...

Your holiday traditions may be teaching kids which animal lives matter. British study finds Christmas dinner shifts how young ...

Treatment through water, feed or with an injectable antibiotic only part of the solution; clean environment, proper ...

Yeast-based postbiotic derived from craft brewing industry shows potential as an alternative feed ingredient to support pigs ...

Researchers are increasingly finding that what pigs eat is not just a farm management issue but a public health story, with ...

Persistence studies show that several enveloped and non-enveloped viruses remain viable in specific feed matrices for extended periods under commercially relevant conditions. For finishers, this ...

Senegal’s pig farming sector, valued at CFA70 billion ($123 million), contributes about 5% of national meat production. The new facility aims to lower feed costs, a key obstacle for the country’s ...

Don’t let your Halloween pumpkin haunt the landfill this November. More than 1 billion pounds of pumpkins rot in U.S. landfills each year after Halloween, according to the Department of Energy. Yours ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...