“French-cut or Frenched green beans are sliced horizontally, or julienned, as opposed to cut green beans that are sliced in sections crosswise perpendicular to the bean,” Hale says.

Mrs Olaide Turner-Moyet is the Director of Alliance Française, Ibadan. She is a cultural advocate and a storyteller, proving that art and language are not luxuries but necessities in shaping identity, ...

The Great Tomato Race has a longer legacy than the Melbourne Cup. You don't even have to wear a silly hat for it, though a ...

Registration is opening for Dufferin-Peel Catholic District School Board’s (DPCDSB) Grade 1 French immersion program for the ...

Observed to own an expansive vocabulary, the 13-year-old’s “greatest influence” is his professor Dad, Dr. Rommel Sergio: “He ...

Jessica Baehr was diagnosed with Tourette syndrome in college, and she has turned her awkward tics into a writing career. She ...

Inter striker Ange-Yoan Bonny has discussed his start to life in San Siro, the areas where he feels he can improve, the help ...

Language specialists doubt whether existing educational policies can deliver on State’s linguistic competence deficit ...

Yann LeCun invented many fundamental components of modern AI. Now he’s convinced most in his field have been led astray by ...