While both maple syrup and agave syrup should be enjoyed in moderation, maple syrup contains higher amounts of vitamins, minerals, and antioxidants.

Think you've perfected your cinnamon roll recipe? Think again. There's a whole world of surprisingly tasty cinnamon roll ...

Maple syrup is a pure, all-natural sweetener made by concentrating the sap of maple trees, most commonly the sugar maple, although other varieties of maples are also tapped. To collect the sap, ...

Cutting back on refined sugar doesn’t mean you have to sacrifice sweetness. The average American consumes around 17 teaspoons ...

A new vegan pie recipe and plenty of tofu-packed dishes for Thanksgiving.

Here is a tasty pumpkin pie that uses sugar substitute and maple-ginger flavoring from the American Diabetes Association.

This delicious sweet potato bundt cake just might dethrone pumpkin pie as the top dessert of the holiday season. In this video, Matthew Francis shows you how to make this moist and naturally sweet ...

Here are two ways to make a maple bar, one using premade biscuit dough, the other making yeast dough from scratch. Both work well; the yeast dough is easy – it just takes a bit of extra effort. The ...

You probably know maple syrup as a topping for pancakes and waffles, but the uses of this hearty sweetener go beyond breakfast. Although it’s ideal for morning treats and baked goods, maple syrup is ...

You’d think Vermont’s maple syrup capital would be tucked away in some tiny mountain village, but it’s actually St. Albans ...

Cook like the Sioux Chef with recipes that range from ceremonial to everyday staples. All use ingredients Indigenous to North ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely in your pantry already.