In her new book, “Good Things,” chef Samin Nosrat reveals her essential kitchen gear, including one piece she used to dread but now adores: the immersion blender.

OctopusEffects, #Blender Instructions for creating Wooden Wharf , shaping natural wooden bars and making wooden materials ...

OctopusEffects, #Blender Use ParticleSystem to coat objects so they look like stuffed animals. The way is quite simple and effective Hope it is useful to you Thanks for watching ...

Submerge the lid, gasket, and blades (use extreme caution when working with blades!) in warm water with dish soap for about ...

In the spirit of Nutella's innovative history, why not try making your own chocolatey spread at home? You'll only need a ...

When you splurge on a cocktail in a bar, the drink often comes with a slab of aesthetically pleasing, perfectly clear ice.

You’ve been breathing wrong, using the bathroom wrong, and even finding a way to sweat wrong. Luckily, we’re here to help.

If you’ve ever tried learning Blender from scratch as I have, you know just how brutal the learning curve can be. I spent ...

If anyone visited Jamie Campbell Bower in the days before he secured the role of Vecna in “Stranger Things,” they might have been disturbed by what they found. Bower had spent that period “kind of ...

The latest spin of the Winnipeg Jets’ line blender produced a surprising concoction on Saturday. Step right up, Gustav ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. I’ve spent enough time as a private chef to know ...

Unlike widely beloved winter beverages like hot chocolate or hot apple cider, there are few holiday treats quite as polarizing as eggnog.