It may be shocking for Westerners to learn that most Japanese home kitchens do not have ovens, and the country doesn't ...

The Grand Sumo Tournament came to London, only the second time it’s ever left Japan and we were invited to make Chanko Nabe, the traditional hot-pot stew that fuels Japan’s elite sumo wrestlers before ...

This video shows how to make simmered kiriboshi daikon, a classic Japanese side dish made with dried daikon strips, carrots, ...

As temperatures continue to drop, there’s nothing quite like warming up with a bowl of soup. It can be an excellent choice for a low-effort dish, as it’s easily customizable. Not to mention, a bowl of ...

Sushi Sho earned its third Michelin star, the highest possible honor, at an award ceremony in Philadelphia Tuesday night.

Guam is hosting three Japanese exchange students who showcased their culinary skills for island students and others at LeoPalace Resort Guam on Wednesday. The students from Hirosaki Jitsugyoi High ...

Miso is a paste made from fermented soybeans, water, salt, and a special mold called koji. This fermentation process not only ...

Apple is holding more serious internal discussions about who will eventually replace Tim Cook, according to people who spoke with the Financial Times. The sources say succession planning, long an ...

The foodie in your life deserves a treat. From drinkware and kitchen appliances to sauces and seasonings, we rounded up the ...

Steve Feldman, McKinney resident and owner of Hoshi Japanese Cafe in Plano, launched a soft opening of Hoshi Ranch Japanese ...

Japanese sushi legend Jiro Ono, who recently celebrated his 100th birthday, remains far from full retirement, having been the world’s oldest head chef to hold three Michelin stars for over a decade.