Kobe Club, 2058 S. Glenstone Ave., is looking at "late January" for its grand opening, according to owner Will Neal. The steakhouse and cocktail lounge is in the building that formerly housed 5 Spice ...

Evelynn Harader’s ultimate goal is to become a commercial airline pilot. In the meantime, her current job is not only helping her earn money for flight school but it’s also letting her enjoy a moment ...

Editor's note: Owner Will Neal has rescheduled the Kobe Club Steakhouse's grand opening to March 18 due to illness. This week in Springfield-area food news, a steakhouse announces its grand opening, a ...

Peter Vauthy, chef/partner at Red the Steakhouse, greets me with the usual hellos, then asks the question that looms like a giant invisible bovine in the room. “Want to see my meat?” Vauthy isn’t ...

The short form: I was in New Orleans when my review of Kobe Steakhouse came out, so that explains the delay in posting it here. The experience of eating at a hibachi grill is like no other — I found ...

Though my family normally maintains a plant-based diet, the opportunity to deviate recently at an exceptional steakhouse a stone’s throw from Yokota Air Base in western Tokyo was too tempting to ...

The vegetables look so sun-ripened, you'll swear they were picked minutes ago. The shrimp are so gray and plump, you wouldn't be surprised to see a fisherman out back. The beef appears so fresh, it ...

Kobe Beef Steak Ishida is a premium teppanyaki restaurant brand operated by Kobe Ishidaya Co., Ltd., specializing in certified Kobe beef sourced directly from three contracted farms in Hyogo ...