Soybean (Glycine max [L.] Merr.) serves as a critical global source of plant-based protein and oil, yet the inverse relationship between seed protein content (PC) and oil content (OC) remains a major ...
This seminar-based course delves into the heart of physics-based animations of solids and fluids, a key component in fields ranging from visual effects and VR to digital fashion. Central to this is ...
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