Dumping Day – the day the fishing vessels and crews set their gear on the fishing grounds – marks the start of the six-month ...

The arrests of members of an alleged crime group and its connection to lobster fishing in southwest Nova Scotia is ...

Unknowns in the marketplace and at sea are creating concerns for industry stakeholders as the 2025-2026 commercial lobster ...

For 40+ years, The Palm has been synonymous with its signature jumbo broiled Nova Scotia lobsters — well, at least among seafood lovers. Beginning Monday, June 1, we’re hearing that The Palm in Bay ...

A 66-year-old lobster dealer that RCMP allege is the ringleader of a crime group in southwest Nova Scotia is accused by ...

There’s nothing like a food festival to cut through the February blues. Winter is a delicious time of year to visit Nova Scotia, Canada. In its fifth year, the Nova Scotia Lobster Crawl Festival shell ...

Under siege from violent terrorists, Mi’kmaq lobster fishermen turned to social media and chefs to make their voices heard and save their livelihood. Ivy Knight spent a decade as a line cook before ...

This article originally appeared on Fathom, the website that unlocks the world for passionate and curious travelers. For insider advice on the world’s best places, sign up for Fathom's newsletter. If ...

A new study from Nova Scotia’s Dalhousie University found microplastics in 100 per cent of the lobsters they tested, leading researchers to suggest plastic is more prevalent than most seafood lovers ...

When Mike Sack handed out lobster licenses to Indigenous fishers in Nova Scotia last month, he expected some pushback from commercial fishers. But the Sipekne’katik First Nation chief did not foresee ...

Under siege from violent terrorists, Mi’kmaq lobster fishermen turned to social media and chefs to make their voices heard and save their livelihood. This story was originally published in November, ...